If you’re looking for a quick and easy, but incredibly yummy summer popsicle, here is a sweet & sour, fun-in-your-mouth, heat busting blast of deliciousness!!
Yes, they’re that good 😉

Popsicles are a great way to dose your kids up with some high quality nutrients and also offers a fun summer treat, which all kids love. Homemade versions definitely surpass any of the store bought, chemical-laden, generic pops out there with flying colours, and are just so easy, it’s silly not to have some on hand all summer long!

You can whip these up just the way they are, OR go the distance and add in a few layers…

Here I added a mango & spinach lime layer to mix things up and make rainbow pops (haha and look, those old points collecting sticks were actually from my childhood!). Yum!

But these cherry lime delights are just perfectly beautiful AND delicious just the way they are (just like you 😉).
Happy summer vibes!

Coconut Cherry Lime Popsicles

Makes 8-10 Large Popsicles
2 cups frozen cherries
1 can full fat coconut milk
Juice of 1-2 limes
2-3 Tbsp maple syrup
1/2 cup coconut water
Small pinch of salt

Blend all ingredients in your blender and distribute evenly among Popsicle molds. Allow to harden in the freezer for at least 4 hours.