STIR THINGS UP IN YOUR KITCHEN THIS FALL!!
Fill your freezer and your recipe stash with new & exciting meals and snacks that are sure to nurture your family's bellies AND make your life a little easier.
If you've been feeling a bit tired of your own cooking and are looking for some nutritionally focused, outside influence, this is the course for you! Join in on a WEEKEND OF BATCH COOKING!!
Over the course of 2 mornings, we will bang off a bunch of different plant-based and totally delicious recipes to provide you with a week, and many more, worth of INCREDIBLE food for you & your family. You will receive a detailed shopping list ahead of time with lots of time to hit the grocery stores. Each morning, we will make a selection of recipes together, live over Zoom, some for the freezer and others to consume for upcoming meals. The goal is to provide you with the motivation to make a little room in your life for batch cooking, to inspire some kitchen magic and introduce more plant-based meals & ideas, AND to give you something fun to do for a weekend!
All recipes will be Plant-Based, Gluten & Dairy Free!
Saturday, Sept. 18th, 2021, 10am - 12:30pm PST
Sunday, Sept. 19th, 2021, 10am - 12:30pm PST
Total Cost: $85 per person.
Groceries are not included
NOTE: Payment can be made by following the ticket link provided OR directly through me via email: cindyspratt77@gmail.com & etransfer (preferable )
HOPE TO SEE YOU THERE!